Ingredients
1/4 lb. butter
1/2cup sugar
2 eggs
2 tsp. potato starch
3/4 cup cake meal
Filling:
1lbs. farmers dry cottage cheese
2 eggs
1/2 cup sour cream
lemon juice and sugar taste
Preparation
Cream butter and sugar together. In a separate bowl, mix eggs, potato starch and cake meal. Add to butter/sugar mixture. Spread half of batter onto bottom of 9x12" greased pan. Beat all filling ingredients together and pour over dough. Criss-cross remaining dough on top. Bake in preheated 350 degree oven for 1 hour. Enjoy with strawberries and sour cream or yogurt.
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