Cottage Cheese Loaf
Difficulty: Easy
Yield: 5 servings
Ready in: 60.00
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Ingredients

1 quart cottage cheese

1 cup chopped nuts ( I prefer 1 1/4 cup of chopped almonds)

5 eggs beaten

1/4 cup melted butter

1 package onion soup mix

1 cup water

Preparation
Combine all ingredients together and bake in a greased casserole dish for 1 hour at 350 degrees.
 
 
 
     
  
 
 
 
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