Cauliflower Fritters
Difficulty: Easy
Yield: 6 servings
Ready in: 0.00
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Ingredients

1 head of cauliflower

1/2 cup of matzah meal

2 eggs

1 Tbsp. of oil

1 Tbsp.salt

1 Tbsp.pepper

Preparation
Boil a small cauliflower in salted water until tender (or use a package of frozen). Drain and mash wel. Mix 1/2 cup of matzah meal, two beaten eggs and 1 Tbsp. of oil, salt & pepper. Add to mashed cauliflower and beat very well. Heat oil in frying pan, drop batter by tablespoons and fry until brown on both sides.