Strawberry Sorbet
Difficulty: Easy
Yield: 4 servings
Ready in: 45.00
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Ingredients

21/2 pints strawberries, fresh or plain frozen without sugar or other ingredients (defrosted)

11/4 cup sugar

3 tbsp lemon juice

Preparation
Puree strawberries in food prcessor or blender

 Add rest of ingredients and mix well.

 Put into bowl, freeze.

 Mix every 30 minutes until completely frozen.